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Charmgang

Charmgang – Eat & Drink in Bangkok
MICHELIN Guide

Tips

patriciadeleon's profile picture
patriciadeleon

My new favorite in Bangkok. So good. So flavorful. So much textures. So balanced. So many feelings. The place itself was beautifully designed, colorful yet moody. I was obsessed with the following: 1) Thai plum soda - perfectly tart balanced with a but of saltiness 2) Smoked Duck Wafer with black witch grapes - perfect way to whet your appetite 3) Sugar Cane Smoked Pork Jowl Salad with Southern Sour Mango - can’t get enough of this. This was incredibly flavorful and balanced. 4) Crab Omelet - looks like a simple omelet. It doesn’t even look fancy at all, but wow the flavors really do come through and the crab meat was chunkyyyy 5) Noi-Nha Custard Apple in Coconut Syrup with Crispy Coconut - IT WAS OVER WITH THIS DESSERT. It was similar to a Philippine halo halo experience (where you mix different elements all together) but also reminiscent of cereal (there’s more liquid / milk, then portions of crunchy, chunky bits). It was a new and familiar experience! The flavors and textures were so good and mindblowingly simple to me and at the same time it felt new and nostalgic. Best feeling. I love this restaurant. 5) Thai canele - they fave this as a complimentary bite. Ugh it was good too. It reminded us of Philippine kakanin called calamay, but with a burnt exterior that it crunchy but chewy on the inside.

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Great For

DinnerTrendyLocal CuisineCocktailsDining with a GroupDate NightTapas/Small PlatesA Good Wine ListCasualLunch

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