
Diporto · Athens
Diporto Athens
For a classic Greek meal, look no further. This old-school spot has been open for more than 100 years, doesn’t have a sign or a menu, and occupies a simple, basement-level space. The food is simple and super fresh—just ask what is best that day and order it. It’s a no-frills, authentic experience that’s best for lunch.

Tarántula Paris · Paris
Tarántula Paris
Set in the 11th arrondissement, this buzzy northern Mexican restaurant and wine bar has an intimate, candlelit-space and a flavor-packed menu from chef Emmanuel Peña. The hot spot has become known for its cool vibe and delicious dishes, including grilled onions with white chili sauce, slow-roasted Cornish hen served with corn tortillas, and a delicious olive oil flan with rosemary for dessert.

STUDIO MULE · Tokyo
Studio Mule Tokyo
Housed on the 3rd floor of a building in Shibuya, this cool natural wine bar has a great selection of bottles and perfect ambiance. The owner runs a record label, so it's little surprise that this spot also has a great vinyl collection.

Gresca · Barcelona
Gresca Barcelona
At this neighborhood restaurant and wine bar, chefs in an open kitchen whip up a seasonal menu of delicious, inventive small plates. The intimate local favorite has a handful of tables (with a few highly covetable bar seats at the chef’s table) and a superlative natural wine list.

Rochelle Canteen · London
Rochelle Canteen London
Open for breakfast and lunch daily and dinner on weekends, this Shoreditch gem is set in the canteen of a former school and known for its nose-to-tail cuisine. It's casual and phenomenal.

Narukiyo · Tokyo
Narukiyo Tokyo
One of the most fun spots for dinner in Tokyo, this cool izakaya is run by chef and owner Narukiyo, and the best seats in the house are at the bar where you can watch him work. Go with whatever he and the waiters recommend that day, and enjoy the atmosphere—dining here feels a bit like being at a very cool, intimate party.

Chez Georges · Paris
Chez Georges Paris
A classic for a reason. Don’t miss it, whether it’s your first or fiftieth trip to Paris. Order all the bistro classics (sole meuniére, deviled eggs, steak au poivre, profiteroles) and try to snag a table on the terrace.

Trattoria Da Enzo · Rome
Trattoria Da Enzo al 29 Rome
Super traditional-feeling trattoria in Trastevere that excels in the Roman classics—pasta, meatballs, fried artichoke, and tiramisu.

Pharaoh · Athens
Pharaoh Athens
One of Athens’ coolest restaurants, this buzzy spot is known for its natural wine, vinyl collection, and wood\-fired dishes\. Try to sit at the bar and don’t miss the tomato salad with manouri cheese\.

Trattoria Cammillo · Florence
Trattoria Cammillo Florence
This Oltrarno restaurant has been a classic since opening in 1945. It serves comforting local classics including pasta (of course) and a great bistecca alla Fiorentina.
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